How can we choose low carbon emitting desserts? Professor Brindle’s book ‘Food and climate change without the hot air’ offers some insights on how we can reduce carbon emissions of popular desserts. Cake Most cakes typically have many dairy products and is a high emissions dessert compared to other options. Cakes contain butter, milk…
What snacks should you eat if you want to reduce your carbon footprint? Professor Brindle’s book ‘Food and climate change without the hot air’ analyses typical snacks we eat and suggest ways we can make small changes in our snacks to change our footprint. Chocolate Chocolate bars will vary in their carbon emissions depending on…